(NaturalNews) The types of fat found in avocados and in olive oil boost levels of HDL ("good") cholesterol without raising levels of LDL ("bad") cholesterol, according to a study conducted by researchers from the University of Toronto and St. Michael's Hospital in Ontario, Canada, and published in theCanadian Medical Association Journal.
Learn more:http://www.naturalnews.com/031081_avocados_good_cholesterol.html#ixzz1Bme14jVa
Learn more:http://www.naturalnews.com/031081_avocados_good_cholesterol.html#ixzz1Bme14jVa
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